Season 18 · Episode 3 of 10
Aired Jan 26, 2013
Eat Like a Local
Sat, Jan 26, 2013
·
21 min
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Included: tomato crostini and whipped feta; the secrets of Thomas Keller's buttermilk-fried chicken; and thyme-roasted almonds. Also: a basil gimlet and wine spritz, prepared by mixologist Jon Gasparini.
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Airs
Sat, Jan 26, 2013
21 min
Show
Barefoot Contessa
305 episodes
Episode
S18 · E3
in Barefoot Contessa