Southern Comfort Food
Bridget Lancaster shows host Christopher Kimball how to make a southern original, Batter-Fried chicken. Next, tasting expert Jack Bishop challenges Chris to a tasting of bottled iced tea. And finally, Julia Collin-Davison uncovers the secrets to perfectly baked sweet corn spoonbread.
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Every episode is already streaming. About 2 months covers the whole binge.
Subscribe ~2 months · binge 5 of 267 episodes, then cancel
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Airs
Sat, Sep 25, 2010
24 min
Show
Cook's Country
267 episodes
Episode
S3 · E4
in Cook's Country
Up next
S3 · E5
Beef Meets Grill
Sat, Oct 2, 2010