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Season 13 · Episode 8 of 13 Aired Jan 30, 2012

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Mon, Jan 30, 2012 · 22 min
Streaming on HBO Max, DirecTV On Demand, Discovery+, AppleTV + 2 more
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Next: S13 E9

In Dundalk, Maryland, the Greek diner decked out in neon and servin' up family recipes like Yia Yia's grape leaves. In Oxnard, California, the jack of all trades joint is baking, brewing, and cooking all in the same restaurant and servin' up some creative burgers like lamb burger with red pepper relish. And in Charleston, South Carolina, southern heritage meets culinary creativity at this mom and pop joint, with favorites like deep fried pork chops with sweet and spicy pepper jelly.

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Airs

Mon, Jan 30, 2012

22 min

Show

Diners, Drive-ins and Dives

712 episodes

Episode

S13 · E8

in Diners, Drive-ins and Dives