From Beef to Bao
Bun Daddy (Juneau, Alaska) • il porcellino salumi (Denver, Colo.) • Sabores International Cuisine (Logan, Utah) This trip, Guy's diggin' into dishes from buns to cured meats to funky burgers. In Juneau, a husband and wife duo makin' funky bao in their tiny trailer. In Denver, an artisanal charcuterie emporium curin' and dryin' dozens of salumi for their killer deli sandwiches. And in Utah, an international success story servin' up flavors from around the world - includin' a funky peanut butter burger.
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Airs
Fri, Apr 3, 2020
30 min
Show
Diners, Drive-Ins and Dives
713 episodes
Episode
S35 · E5
in Diners, Drive-Ins and Dives