Season 2 · Episode 4
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Sustainable - Skaus, Sustainable Food Story, Devi's
Tue, Feb 5, 2019
·
59 min
Three new restaurant ideas battle for a life-changing investment - a plant-based concept after £1m, a sustainable cafe asking for £300k, and a Nordic pop-up looking for £210k.
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Airs
Tue, Feb 5, 2019
59 min
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Million Pound Menu
12 episodes
Episode
S2 · E4
in Million Pound Menu
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S2 · E5
Grab-and-Go - Tiger Bites, Burmese Kitchen, Really Rice
Tue, Feb 12, 2019