Season 1 · Episode 3
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Cold Cash for Warm Bread
Tue, Jul 22, 2014
Baked goods are featured. Included: a mother-and-daughter team from Brooklyn who want to open a quick-serve waffle-cone restaurant in Manhattan; and friends from New Jersey who came up with the idea of an upscale bread company.
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Airs
Tue, Jul 22, 2014
Show
Restaurant Startup
18 episodes
Episode
S1 · E3
in Restaurant Startup
Up next
Small Plate, Big Money
S1 · E4
Small Plate, Big Money
Tue, Jul 29, 2014