Season 1 · Episode 8
Recent
The Best Ingredient for Investment
Tue, Aug 26, 2014
A chef and his wife create a successful snout-to-tail catering company; a small anchovy-themed pop-up is run by a recently divorced couple who want a more permanent location.
Where to watch
Notes & ratings
0 ratings
0 notes
0
25
50
75
100
Airs
Tue, Aug 26, 2014
Show
Restaurant Startup
18 episodes
Episode
S1 · E8
in Restaurant Startup
Up next
Visions of Vietnamese
S2 · E1
Visions of Vietnamese
Tue, Jan 13, 2015