Season 4 · Episode 6 of 6
Aired Aug 18, 2014
Stout, Watercress, Mustard
Mon, Aug 18, 2014
0 of 6 watched this season
Jimmy wants to know what gives stout its smooth texture. Kate's on the trail of the ultimate superfood. And why is English mustard hot while the Dijon variety is relatively cool?
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Airs
Mon, Aug 18, 2014
Show
Food Unwrapped
155 episodes
Episode
S4 · E6
in Food Unwrapped