L.A.’s Best Tacos
This episode, Christopher Kimball travels to Los Angeles to explore its robust taco scene. Back in the kitchen, Chris shows us how to make Fried Shrimp Tacos with Salsa Roja and Milk Street Cook Lynn Clark prepares Beef Chili Colorado Tacos. Finally, Milk Street Cook Sam Fore cooks Oaxacan-Style Vegetables in Chili-Garlic Sauce, a perfect side dish or main flavored with mild and fruity guajillo chilies.
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Airs
Sat, Sep 10, 2022
Show
Christopher Kimball's Milk Street
200 episodes
Episode
S6 · E1
in Christopher Kimball's Milk Street