Miso: The Magic Ingredient
This episode showcases a powerhouse ingredient—miso! We start with Milk Street Cook Bianca Borges preparing Pan-Seared Steak with Smoky Miso Butter and Watercress Salad, boasting big, bold flavor. Next, Milk Street Cook Rayna Jhaveri makes Sautéed Corn with Miso, Butter and Scallions, the perfect savory-sweet side. To finish, Christopher Kimball and Milk Street Cook Erika Bruce bake delightfully complex Peanut Butter-Miso Cookies.
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Airs
Mon, Oct 16, 2023
Show
Christopher Kimball's Milk Street
200 episodes
Episode
S7 · E6
in Christopher Kimball's Milk Street