Season 3 · Episode 11 of 13
Aired Jan 17, 2013
Hops
Thu, Jan 17, 2013
0 of 13 watched this season
Travel from Sauk County to Barvaria, Germany to profile one of our favorite ingredients – the hop. First, visit Gorst Valley Hops to learn about the resurgence of Wisconsin Hops. Then, tag along with Dan Carey of New Glarus Brewing as he travels to the Hallertau region of Bavaria, Germany to source hops for some of their brews.
Notes & ratings
0 ratings
0 notes
0
25
50
75
100
Airs
Thu, Jan 17, 2013
Show
Wisconsin Foodie
209 episodes
Episode
S3 · E11
in Wisconsin Foodie