Season 5 · Episode 12 of 13
Aired Apr 9, 2015
Deer Hunt | Butcher
Thu, Apr 9, 2015
0 of 13 watched this season
Go deer hunting near Port Washington with DNR hunting and shooting sports coordinator Keith Warnke. Before the hunt host Kyle Cherek gets some tips on shooting and hunter safety at a range in Eagle. Then at Milwaukee Area Technical College, culinary instructor Jack Kaestner demonstrates proper techniques for venison butchery and cookery.
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Airs
Thu, Apr 9, 2015
Show
Wisconsin Foodie
209 episodes
Episode
S5 · E12
in Wisconsin Foodie