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Season 7 · Episode 4 of 13 Aired May 4, 2017

Death’s Door | Juniper Harvest

Thu, May 4, 2017
0 of 13 watched this season
Next: S7 E5

Go from berry to bottle and see how Gin is produced at Death’s Doors Spirits. Learn about the history of Death’s Door from founder Brian Ellison. Then, travel to Washington Island with a national bartender and mixologist group called Lush Life to see where the juniper berries are harvested.

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Airs

Thu, May 4, 2017

Show

Wisconsin Foodie

209 episodes

Episode

S7 · E4

in Wisconsin Foodie