Season 1 · Episode 10
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June
Fri, Oct 21, 2005
Alex and Fonz face the daunting task of washing and shearing the sheep by hand, and are less than impressed with their refreshment - a 'posset' made from hot milk, ale, nutmeg and pepper. The team organise a festival to celebrate midsummer, with a feast of elderflower fritters, mutton and sops in wine. They also light a large fire and perform dances to ward off evil spirits
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Fri, Oct 21, 2005
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Tales from the Green Valley
12 episodes
Episode
S1 · E10
in Tales from the Green Valley
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S1 · E11
July
Fri, Oct 28, 2005