Burgers, Brew and 'Que
Meat lovers, rejoice! Michael Symon is taking a summer road trip to taste the best of the American classics: burgers and barbecue. Whether it's mouthwatering, mile-high cheeseburgers or slow-smoked, fall-off-the-bone ribs, Michael is going to eat and meet his way through some of the best all-American spots to get your grub on. And what better way to wash it all down than with local beers and brews, sure to make any meal a perfect 10. So, get ready to get full, because you don't want to miss the delicious flavors of Burgers, Brew & 'Que.
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Season 2
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1
E1
Smoked and Stacked
Jan 15, 2016 · 21m -
2
E2
Sweet and Savory
Jan 22, 2016 · 21m -
3
E3
Hot, Charred and Crispy
Jan 29, 2016 · 21m -
4
E4
Spicy, Salty and Succulent
Feb 5, 2016 · 21m -
5
E5
Meat, Meat and More Meat
Feb 12, 2016 · 21m -
6
E6
Tastes of the Tropics
Feb 19, 2016 · 21m -
7
E7
Decadent Regional Dishes
Feb 26, 2016 · 21m -
8
E8
Super Chefs' Favorite Foods
Mar 4, 2016 · 21m -
9
E9
Juicy, Crunchy and Tangy
Mar 11, 2016 · 21m -
10
E10
Ooey, Gooey and Cheesy
Mar 18, 2016 · 21m -
11
E11
Deep Fried Comfort Creations
Mar 25, 2016 · 21m -
12
E12
Brisket for Breakfast
Apr 1, 2016 · 21m -
13
E13
Meat Fix Four Ways
Apr 8, 2016 · 21m