Burgers, Brew and 'Que
Meat lovers, rejoice! Michael Symon is taking a summer road trip to taste the best of the American classics: burgers and barbecue. Whether it's mouthwatering, mile-high cheeseburgers or slow-smoked, fall-off-the-bone ribs, Michael is going to eat and meet his way through some of the best all-American spots to get your grub on. And what better way to wash it all down than with local beers and brews, sure to make any meal a perfect 10. So, get ready to get full, because you don't want to miss the delicious flavors of Burgers, Brew & 'Que.
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Season 6
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1
E1
Champion Burger Knockouts
Dec 17, 2019 · 20m -
2
E2
Bacon Knows Best
In Las Vegas, Nevada, Michael Symon takes down a towering fortress of ribs and a sandwich that's a meaty trifecta of juicy brisket, pork, and sausage. In Colorado Springs, local pork belly is cured and slow-braised in house-brewed beer.
Jan 8, 2020 · 20m -
3
E3
Scary Good Smoked Meat
Jan 15, 2020 · 20m -
4
E4
Barbecue Boss of All Sandwiches
Jan 21, 2020 · 20m -
5
E5
Smoked, Stuffed and Smothered
Jan 29, 2020 · 20m -
6
E6
Bayou Barbecue and Saucy Skillets
Feb 5, 2020 · 20m -
7
E7
Wild Smoke and Fiery Burgers
Feb 12, 2020 · 20m -
8
E8
Far East Meats Wild West
Feb 19, 2020 · 20m -
9
E9
Meatloaded Makeovers
Feb 26, 2020 · 20m