Eikoku ikka, Nippon o taberu
It's follows the story of Booth, his wife Lissen, and two kids Ansger and Emil, on their 100-day trip to Japan as they try a wide variety of Japanese foods. Booth was inspired to make the trip by Shizuo Tsuji's book, Japanese Cooking, A Simple Art.
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Season 1
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1
E1
Shinjuku Memories Yokocho
Apr 15, 2015 -
2
E2
Super High-Grade Tempura
Apr 22, 2015 -
3
E3
The Essence of Japanese Cuisine
Apr 29, 2015 -
4
E4
Sumo-Sized Food
May 6, 2015 -
5
E5
The Fifth Taste
May 13, 2015 -
6
E6
The Hardest Fish in the World
May 17, 2015 -
7
E7
The Fishmonger`s Fishmonger
May 24, 2015 -
8
E8
Real Wasabi
May 31, 2015 -
9
E9
Kitchen Tool Paradise
Jun 7, 2015 -
10
E10
Chopstick Style
Jun 14, 2015 -
11
E11
Holy Crab!
Jun 21, 2015 -
12
E12
The Seaweed King in the North
Jul 12, 2015 -
13
E13
The Ramen King
Jul 19, 2015 -
14
E14
Tofu, The Magic of Kyoto
Jul 26, 2015 -
15
E15
KAISEKI
Aug 2, 2015 -
16
E16
Japanese Sake Crisis
Aug 9, 2015 -
17
E17
Sushi & Beyond
Aug 23, 2015 -
18
E18
The World`s Fastest Fast Food
Aug 30, 2015 -
19
E19
Mad about Miso
Sep 6, 2015 -
20
E20
Michael`s Delusion
Sep 13, 2015 -
21
E21
Samurai Shoyu-Down
Sep 20, 2015 -
22
E22
The Secret to Long Life
Sep 27, 2015 -
23
E23
The Naked Fellowship
Oct 4, 2015 -
24
E24
Eating Japan
Oct 11, 2015