Ramsay's Kitchen Nightmares
British celebrity chef Gordon Ramsay visits failing restaurants to diagnose problems and push for improvements within one week. He returns a few months later to check whether things have held up, with later re-edits and follow-ups in some episodes.
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Season 1
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1
E1
Bonaparte's Restaurant
The kitchen in Bonapartes, a restaurant in West Yorkshire, is run by 21-year-old Head Chef Tim. He truly believes that he specialises in 'fine dining' and has ambitions to be a TV chef and own restaurants in London, Paris, and New York. Unfortunately, as Gordon discovers, Tim has no customers and doesn't even know the basics of cooking.
Apr 27, 2004 · 49m -
2
E2
The Glass House
Britain's famous Lake District is where tourists are plentiful and money is flowing. However, the Glass House Restaurant in Ambleside seems to have missed both points.
May 4, 2004 · 49m -
3
E3
The Walnut Tree Inn
In a previous life, The Walnut Tree Inn in South Wales was a Michelin-starred restaurant known throughout Britain. Under its new owners, Italian Francesco Mattioli, Gordon arrives to find the kitchen in chaos with no Head Chef and no customers.
May 11, 2004 · 47m -
4
E4
Moore Place
In the final episode, Gordon tries to save Moore Place, a restaurant adjacent to a busy golf course in Surrey, in the south of England. There's plenty of money in the area with golfers, 'ladies who lunch,' and American business executives, but this place is deserted.
May 18, 2004 · 49m
